garyskitchen.net (Dea Della Cucina)
A food memoir of weight loss and love, family recipes, digital cookbook and nutrition information for family and friends
H Robert Silverstein, MD, FACC
After 47 years as a cardiologist with 200,000 patient visits, I can firmly say that vegans are my healthiest patients. I certainly agree with you it is not easy. My position is that 90% vegan which is 19 of 21 meals a week will do just fine. Foods should be, prior to preparation, ideally organic and unprocessed whole foods exactly as they grow up out of the ground and in the field.
where food and science meet -- by James Cooper
Candid ruminations on madness. Musings of a girl seeking normality within bipolarity. Minefield mind exploding through the pen. The write direction.
Shortness of Breadth
The best longform stories on the web
Vegan and Vegetarian Recipes For Busy People
A daily selection of the best content published on WordPress, collected for you by humans who love to read.
living this nomadic life, while trying to feed my family real food, stay fit, and save the planet in the process
The exciting adventures of Toby the Wonderdog
A Science and Technology Blog
Turning and turning in the widening gyre | The falcon cannot hear the falconer | Things fall apart; the centre cannot hold | Mere anarchy is loosed upon the world | The blood-dimmed tide is loosed, and everywhere | The ceremony of innocence is drowned | The best lack all conviction, while the worst | Are full of passionate intensity. -- W.B. Yeats, The Second Coming
Rescuing good health from bad science.
Ideas And Recipes For Your Kitchen
Unbiased, evidence-based discussion of the effects of diet, drugs, and procedures on heart disease
Scribbles on Cocktail Napkins
Psychology to Motivate | Inspire | Uplift
inspired by ingredients, smells and Travels, vegan & vegetarian
Through The Lens
Life as a retired nurse in Sioux Falls, SD, USA
the best news you can get without a security clearance
