Previous studies looking at blood sugar after eating have focused on the way that levels rise and fall in the first two hours after a meal, known as a blood sugar peak. However, after analyzing the data, the PREDICT team noticed that some people experienced significant ‘sugar dips’ 2-4 hours after this initial peak, where their blood sugar levels fell rapidly below baseline before coming back up.
Big dippers had a 9% increase in hunger, and waited around half an hour less, on average, before their next meal than little dippers, even though they ate exactly the same meals.
Big dippers also ate 75 more calories in the 3-4 hours after breakfast and around 312 calories more over the whole day than little dippers. This kind of pattern could potentially turn into 20 pounds of weight gain over a year.King’s College London. “Why some of us are hungry all the time.” ScienceDaily. http://www.sciencedaily.com/releases/2021/04/210412114802.htm (accessed April 24, 2021).
Now I know there is a scientific biological basis for why I feel hungry more often than others. Over time I’ve figured out solutions for my unique metabolism and biology.
Whole grain bars. A small handful of nuts. A cup of yogurt. If you’re constantly hungry you might be a “big dipper” like me. Carry on.
Five servings of fruits and vegetables a day — in particular, three vegetables and two fruits — provide the greatest mortality benefit, according to an observational study and meta-analysis in Circulation.
Researchers analyzed results from the Nurses’ Health Study and Health Professionals Follow-Up Study. Over 100,000 people regularly completed food-frequency questionnaires and were followed for up to 30 years. During that time, nearly a third of participants died.
After multivariable adjustment, the greatest mortality benefit was seen for five servings of produce a day, compared with two servings (hazard ratio, 0.88). Eating more than five servings a day was not associated with greater risk reductions.5 Fruits & Veggies a Day May Be Optimal in Terms of Survival — https://www.jwatch.org/fw117568/2021/03/01/5-fruits-veggies-day-may-be-optimal-terms-survival
There is a link to download the original study on the NEJM Journal Watch page. The discussion section of the study is worth reading if you’re interested in the details.
I have a Covid shelf in my Pandemic Pantry which can now be redeployed.
The question is what do I do with all of those disinfectant wipes I bought?
Since the initial outbreak, physicians and scientists have learned that infections with SARS-COV-2, severe enough to require hospitalization, can elicit an over-activation of the immune system. The inflammation can become severe enough to cause extensive organ damage, but the degree of damage may not be known or recognized for weeks to months after recovery.
In an effort to mitigate the potential damage, some hospitals have employed strategies to intervene. Mitchell A. Miguel, MD, MHA, a hospitalist and frontline worker at TriHealth Hospital in Cincinnati, Ohio, told me that as a standard of care he provides, hospitalized COVID patients requiring oxygen, with dexamethasone, a steroid, and nutritional supplementation. Both interventions have the capability to decrease inflammation.7 lifestyle modifications to minimize the adverse effects of COVID-19 — https://www.kevinmd.com/blog/2021/02/7-lifestyle-modifications-to-minimize-the-adverse-effects-of-covid-19.html
To continue reading this article follow the link above (I hope it works!). This list of seven lifestyle mods is pretty much common sense. But the list is useful even if only a reminder to do the things we should be doing to stay healthy. Take a guess what lifestyle mod sits at number one on this list? Diet.
Black soldier fly larvae contains more zinc and iron than lean meat and its calcium content is higher than milk. Less than half a hectare of black soldier fly larvae can produce more protein than cattle grazing on around 1200 hectares, or 52 hectares of soybeans. New research has identified the barriers for introducing fly protein into Western human diets as a sustainable, healthy alternative to both meat and plant proteins.Black soldier fly larvae as protein alternative — https://www.sciencedaily.com/releases/2020/10/201029104951.htm
I’d rather eat crickets. See my earlier post This Giant Automated Cricket Farm Is Designed To Make Bugs A Mainstream Source Of Protein.
Neither product coming soon to a grocery store near you.
America loves to drink. According to an April 2020 report from the National Institute on Alcohol Abuse and Alcoholism, Americans’ alcohol consumption reached 7.8 billion gallons in 2018. U.S. residents reportedly drank 6.3 billion gallons of beer, 900 million gallons of wine, and 570 million gallons of spirits. As a country, we drink an average…
via The States That Drink the Most Alcohol in America [Map] — VinePair
Oklahoma! What happened???
Walking backstage at a theater, in a toy store, or even in a hair salon, it’s not uncommon to come across costumed mannequins. Now, it won’t be uncommon to see the lifelike dolls in some restaurants either. In an effort to get creative amidst cautious restaurant reopenings, a Michelin-starred restaurant in Virginia is adding mannequin…
via Social Distance and Dine With Mannequins at This Michelin-Starred Restaurant — VinePair
Uh… no thanks.
Spoiler alert: people are baking more.
There is no need to worry—fortunately, there is no shortage of wheat. Demand has outpaced the speed at which new product can be created and delivered, even as our mills run at full capacity
Read the full article at the link below.
Forget Pork, Here’s Why You Can’t Buy Flour