Beans May Help With Weight Loss

 ‘Pulses’ like these may help dieters feel fuller and reduce food cravings, new analysis shows

Source: Beans, Chickpeas May Help With Weight Loss

I have two bean stories.  I’ll start with my second favorite memory of beans.

I moved from NJ to Texas at the age of 25.  Talk about culture shock.  It was a big brand new world to explore.  And if you enjoy ethnic cuisine you try to eat whatever the locals ate.  I wasn’t quite sure what Texas cuisine was besides smoked brisket.  On one day of exploration I passed a rather cheap and gaudy looking fast food joint that probably no longer exists.

“I wonder what this is?”

So I stopped, went in, stared at the menu and had absolutely no idea what anything was.  So I ordered a bean burrito.  It was your typical fast food burrito, thick brown paste, a little cheese, a little chili sauce, all wrapped up in a flour tortilla.  This happened so long ago the only remaining memory was that I liked it.  A lot.

So ends my second favorite bean story.

 

 

 

Eat More Nuts

http://www.medpagetoday.com/Blogs/LifestyleMedicine/55500

 

I have to admit as a child I rarely ate nuts.  The closest I got to a nut was peanut butter…on pancakes.  I added more tree nuts to my diet when I drank beer in bars.  The good bars always had good nuts.  That’s where I discovered my love for cashews.  I would pick all of the cashews out of a bowl of mixed nuts.  Still do.

This Medpage article offers up a short summary of the clinical evidence for higher nut consumption.  I eat a small handful of nuts daily.

Cashews and peanuts.

Teaching Students to Cook Now Makes Them Better Doctors Later

Lifestyle factors — including nutrition, physical activity and stress — are critical determinants of health and, when poorly managed, can cause a veritable pandemic of chronic disease and unsustainable health care costs. Yet despite overwhelming connections between lifestyle factors and disease, most medical schools lack a cohesive approach to helping students translate their basic science education into practical patient advice and care.

via Teaching Students to Cook Now Makes Them Better Doctors Later.

I’m not quite sure if I actually taught my offspring how to cook.  But having a role model certainly helps.  My father did all the cooking when I was a kid.  One day I asked, “Why do you do all the cooking?” and his reply was,

“You’ve tasted your Mother’s cooking.  Survival.”

I taught myself how to cook because I thought all Dads did the cooking.  Don’t they?

 

Dean Ornish: Can Healthy Eating Reverse Some Cancers? : NPR

Dean Ornish: Can Healthy Eating Reverse Some Cancers? : NPR.

Over 30 years have passed since I was a vegetarian.  My coworkers thought I was crazy.  Dinner invitations were met with hesitation.  Some friends made excuses like “My hamster is sick and I can’t come over for supper”.  My life as a vegetarian lasted 18 months.

At the grocery store the other day I was asked if I was a vegetarian.  I said no.  When I thought about the correct answer, I really had no answer.  There’s not really a good word to describe my eating habits.  Most weeks two thirds of my meals are meatless.  I avoid processed foods and fast food restaurants.  I guess I try to eat less bad food and more good health enhancing foods like whole grains, fresh fruits and vegetables, less animal products, and more craft beer.

I stumbled upon this old TED talk this morning.  If you are not familiar with the work of Dr. Dean Ornish, this short video is a great place to start.